COSHOCTON – Marissa Mullett handed out berries and a variety of other fruits to students in the Kids Cooking Camp, which was a joint effort between OSU Extension and Local Bounty. The goal of the class was to give students the opportunity to explore local foods and see how fun cooking can be. Classes were held July 28 – Aug. 1, at Local Bounty. In addition to making yummy goodies, the children also received an apron and class binder.
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Michael C. Hayes, age 70, of West Lafayette, passed away unexpectedly on Sunday, November 24, 2024. He was born on November 10, 1954, in Coshocton, to John and Lois (Kinner) Hayes. Mike graduated from Ridgewood High School in 1973 and then worked part-time at the Post Office for several years in Fresno before being transferred […]
Gene Leroy Ditsler loved life and lived it to the fullest for nearly 88 years, from his birth on February 8, 1937 in Valparaiso, IN, until his death on November 7, in Granville, OH. Gene grew up loving sports, especially basketball, and though he wasn’t tall enough to play on the high school team, he […]
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George Allen Hemming, 71, of Warsaw, passed away on Tuesday, November 19, 2024 at Riverside Methodist Hospital after a sudden medical emergency. He was born January 14, 1953 in Canton, Ohio to the late Fred and Marjorie (Johnston) Hemming. George was a 1971 graduate of Carrollton High School and a 1975 graduate of Salem University, […]
