Cottage foods class scheduled
A class regarding the production of cottage foods is scheduled for Tuesday, March 15, 6:30 p.m. at the Coshocton County Services Building, 724 S. Seventh St., Coshocton, Room B100.
Emily Marrison, family and consumer sciences educator at the Coshocton OSU Extension office, will be teaching this class. She specializes in food safety and food labeling and regulations. The main focus of this class will be the definition of cottage foods and what foods can be sold under this definition, review of the regulations by the State of Ohio for selling cottage foods including proper labeling, and the difference from a home bakery.
This class is highly recommended for vendors who are planning to sell baked goods at the Coshocton Farmers Market in the 2022 season which begins Saturday, May 7. For questions or more information, contact Emily Marrison at 740-622-2265 or Becky Bowden at 740-327-2235.
Category: People & Places
