John Stephen “Steve” Miller passed away peacefully under hospice care on May 4, 2025 after coping bravely with major health issues for over a decade. Instead of complaining, he counted his blessings. Steve was born 6/30/44 in Coshocton to the late Oscar and Mildred (Wright) Miller. He was a graduate of Coshocton High School and […]
Tag: CRMC
Hospitals postpone non-essential surgical procedures
In the last few weeks there has been an unprecedented surge of new COVID-19 cases in Central, Southeast, and Southeast Central Ohio due to the more contagious Omicron variant. The resulting increase in COVID-19 hospitalizations has stretched hospital resources in The Central Ohio Trauma System to the maximum. Because of this, all adult hospitals in […]
Hospital earns 5-star patient safety award
Coshocton Regional Medical Center has received the Healthgrades Patient Safety Excellence AwardTM for two years in a row (2020- 2021). In addition they were named among the Top 10% in the Nation for Patient Safety for two years in a row (2020-2021) according to new research released by Healthgrades. Every year, Healthgrades evaluates hospital performance […]
Coshocton Regional Medical Center gives COVID-19 update
Coshocton Regional Medical Center is currently experiencing higher than usual volumes in the emergency department due to an increase in COVID-19 cases in the community. In addition to this higher volume, we are also working to secure additional staffing resources as we work through the nationwide shortage of healthcare personnel. This has resulted in longer […]
Coshocton Regional Medical Center earns awards
Coshocton Regional Medical Center announced that it has been recognized as a Healthgrades 2021 Patient Safety Excellence AwardTM recipient for the second year in a row. This distinction places Coshocton Regional Medical Center among the top 10% of all short-term acute care hospitals reporting patient safety data as evaluated by Healthgrades, the leading marketplace connecting […]
Dinning with diabetes offered at hospital
Ohio State University Extension and the Coshocton Regional Medical Center will be offering Dining with Diabetes, a cooking school and nutrition education program designed for people with diabetes and their family members or caregivers. In a series of four classes, cooking demonstrations will help participants learn healthy techniques to use in their own kitchens. The […]
